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Wednesday, May 21, 2008

TAHITIAN NONI® Juice is a Super-Antioxidant

tTAHITIAN NONI® Juice is a Super-Antioxidant

Antioxidants are vital to a healthy life—they scavenge and help eliminate cell-damaging free radicals. With its combination of antioxidant-rich fruit juices, TAHITIAN NONI Juice is one of the world's great super-antioxidants.


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2. Su, Bao-Ning, Alison d. Pawlus, Hyun-Ah Jung, William J. Keller, Jerry L. McLaughlin, A. Douglas Kinghorn. “Chemical Constituents of the Fruits of Morinda citrifolia (Noni) and Their Antioxidant Activity.” J. Nat. Prod., 68, 592-595 (2005).

3. Kamiya, Kohei, Toyei Tanaka, Hanani Endang, Mansur Umar, Toshiko Satake. “Chemical Constituents of Morinda citrifolia Fruits Inhibit Copper-Induced Low-Density Lipoprotein Oxidation.” Journal of Agricultural and Food Chemistry, 2004.

4. Poster Abstracts. Subsection: Wang, M.Y., S. Su, A.D. Nowicki, J.Jensen, and G. Anderson. Morinda citrifolia and Cancer Prevention.” Available online at (p. A23).

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14. Harada, Shinichi. Wakako Harnabe, Kohei Kamiya, Toshiko Stake, Shogo Tokuyama. “The preventive effect of the juice of Morinda citrifolia against the ischemic brain injury.” Journal of Pharmacological Sciences, Vol. 103, Supp. 1:228P (2007).

15. Palu, Afa Kehaati. “Tahitian Noni Juice: Its Antioxidant Capacity is Only a Part of the Repertoires of its Scientifically Proven Health Benefits.” Tahitian Noni International Research Center, American Fork, Utah 2004.



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